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some of which are reserved
So the brewers teamed up with one of our favorite chocolate makers in Colorado and conditioned the finished beer on Belizean
A collaboration between Domaine Stéphane Tissot and Brasserie Cantillon
citrus fruits and wild funk
symbiose pruim 22 07 wild ale 75 cl coming-soon some of which are reservedPlums van Ooudebosch Niehove, macerated in 1 year old lambic. Blended with 2 and 3 year old lambic. Product details: Alcohol percentage: 6% Volume: 75 CL Untappd Score: 4. 23
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